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2024-03-19 10:57:58

Sourdough: A Bread Tradition With Benefits

Bread has long been a staple food that provides sustenance around the world. While many mass-produced breads now fill grocery store shelves, one tradition stands the test of time - sourdough bread. Made through a process of nurturing wild yeasts and lactic acid bacteria in a starter, sourdough bread carries notable health benefits and a rich history worth preserving.The Origins and History of...

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